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Sunday, September 6, 2015

Transatlantic Cruise 2015 Day 3

Day 3 Sunday, 9/6/2015

Today we enjoyed an absolutely wonderful buffet breakfast at the hotel. There was so much to choose from and many different styles than we would get in the US. Here's a shot of what I tried for breakfast and it was all good, especially the croissants with raspberry preserves.

Our choices included:

Waffles, pancakes, mixed fruit, sliced and peeled oranges, or sliced and peeled grapefruit, 3 types of yogurt, scrambled eggs,mushrooms, fried potatoes (like tater tots but larger and in a triangle shape), sausage, thick bacon slabs, 4 types of instant cereal including museli, croissants, 2 types of other pastries, thick white or wheat toast, slices of cheese and ham, coffee,tea, 4 types of fruit juices.

After breakfast we headed to the Sea City Museum which is divided into 3 parts: the Titanic exhibit in terms of how the tragedy affected the town of Southampton since the Titanic left from here and 500 families lost a family member in the disaster, the history of Southampton going back thousands of years, and a dinosaur exhibit. We didn't do the dinosaur exhibit but our favorite part of the museum was the Titanic part. We were surprised that there wasn't actually more from the ship itself displayed at the museum. We saw a lot of items that were from the Titanic's sister ship, "The Olympia" and saw more from the Titanic when we saw the Titanic exhibit when it was in Las Vegas. There were some items displayed that belonged to people who were on board the ship, some items belonged to people that died, but more belonged to survivors. One of the most poignant exhibits was hearing actual voices of survivors and their retelling of the events as they remembered it. Here are a few pictures from the museum.

After we were done we had tea and lemonade in a cute cafe attached to the museum while we waited for Chuck's friends George and Carol Crowe to pick us up. They actually live in Norwich, England and drove down to take us to lunch. We had a wonderful time and learned a lot about England during our lunch at a nice Italian restaurant. After they left us we came back to the hotel room and took a nap. We haven't adjusted yet to the time change.

Dinner was at McDonalds as it was also in the parking lot of the hotel. They had no salads here so I was disappointed. But the ordering process was fun. You can actually order from a screen in the lobby and pay with your credit card which speeds order along. They do things a bit differently here though and my grilled chicken wrap had a mayo and ketchup sauce on it. I missed the ranch sauce I get in the US. The fries were yummy though.

After dinner I decided to try out the small pool and get some laps in. I felt as though I was in a spa and because I was by myself, it was great. And the water was quite warm as well. Perfect way to relax before bed. Chuck used the workout room which is behind the pool windows that you can see in this picture, but he said it wasn't very good. Nothing like the workout center at Big Canoe, but we are spoiled!

It is now Sunday morning and we are getting ready to take our taxi to the ship. We are SO excited to board. Although we have been on the Royal Princess before, it is always exciting to board a ship at the beginning of a cruise and to know we have a wonderful 2 weeks ahead of us on our transatlantic cruise! More to come in a few days...

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